Garlic & Herb Argentinian Prawn Skewers (126g)


Try our brand new limited edition Garlic & Herb Argentinian Prawn Skewers. Raw, frozen, peeled and deveined, headless Argentine red shrimp skewers coated with a garlic and herb marinade. Aromatic, sweet, meaty and packed full of nutrition. Perfect as a starter or canape or save them for the BBQ for a real treat.

Out of stock

SKU: 503043G


With a flavour and texture comparable to lobster, our Argentinian wild red shrimp have been one of our best sellers for years. To celebrate our incredible product, we decided to get creative in the kitchen with our resident chef and developed our brand new limited edition garlic & herb Argentinian prawn skewers for you to enjoy at home.

Combining these sweet prawns and the aromas of garlic and parsley flavours creates a taste sensation. We recommend serving these garlic & herb Argentinian prawn skewers fresh out of the pan, no sauce or seasoning is required.

Product description

Argentinian Red Shrimp (95%) (Pleoticus muelleri) (Shrimp (Crustacean), Water, Antioxidant: Sodium Metabisulphite), Maltodextrin, Sugar, Garlic Powder, Wheat Flour, Tapioca Starch, Parsley, Dextrose, Yeast Extract, Flavouring, Salt, White Pepper, Black Pepper, Colour: Curcumin; Garlic Extract.
ALLERGY ADVICE: For allergens, see ingredients in bold.

Cooking Instructions

Defrost before cooking. Remove all packaging. Preheat 1 tbsp of oil in a frying pan over a medium to high heat. Place skewers in the pan and cook for 5-6 minutes turning frequently. Also ideal for the BBQ.

To oven cook: Remove all packaging. Place skewers on the preheated baking tray in the centre of the preheated oven, cook for 7 minutes turning halfway through.

To grill or BBQ: Remove all packaging. Set the grill to a high setting. Place skewers on the preheated grill tray and cook for approximately 5-6 minutes, turning halfway through cooking.



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