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Cooked Crab Claws (500g)
Our crab claws, packed with delicate flesh, make a particularly impressive starter or addition to a platter. Serve hot with with a lemon and butter dipping sauce, or cold with a tangy marie rose sauce for a simple dish that is quick and easy to throw together.
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Packed full of meat with vibrant colouring on the shells, our cooked crab claws can take on a wide variety of flavour combinations. Whether you choose to go for smoky paprika, fragrant herbs and butter or an Asian-style chilli and garlic dish, these crab claws are bound to impress.
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