The sun is shining, spring is in the air; and we’re delighted to tell you we’ve got two new products to share.
From this weekend you can order our brand new cooked octopus and crab claws; read on to find out more about them, and watch this space as we’ll soon be sharing top recipes and tips from our chef Howard who’ll tell you all you need to know about creating dishes with these tasty, premium products (and yes, it’s much easier than you think!).
Introducing Cooked Octopus
Bring the taste of the Mediterranean into your kitchen with our delicious octopus tentacles. They are fully cooked and prepared, leaving you with the tender, succulent meat – and none of the mess. Delicious grilled, fried or sliced in salads, this is a versatile ingredient that will take on any flavours that you cook it with.
Introducing Crab ClawsÂ
Our crab claws, packed with delicate flesh, make a particularly impressive starter or addition to a platter. Serve hot with a lemon and butter dipping sauce, or cold with a tangy Marie Rose dip, for a simple dish that is quick and easy to throw together.
Order today for next day delivery*, and if your order exceeds £50** we’ll throw a free gift in too. Happy shopping.
